Chef Megan offers recipe development along with her healthy lifestyle cooking classes
Culinary and Corporate Events
- Public Cooking Classes
- Private Cooking Classes
- Health and Wellness Event Chef Demos
- Corporate Lunch and Learn Chef Demos-In Person and Virtual
- Corporate Team Building and Hands-On Cooking Classes
- Corporate Event Speaker
- Panelist/Workshop Presenter

Brand and Media Partnerships
- Recipe Development and Food Photography
- Branded Recipes/Cooking Videos
- Spokesperson/Ambassador/Influencer
- Instagram Stories & IG Live
- Social Media Content (Recipes/Photos/Posts/Videos)
- Writer/Contributor on Plant-Based Foods, Lifestyle, Health&Wellness
- TV/Radio/Digital/Social Media/Print/Podcast Features
Spicy Eggplant Stir-Fry Recipe Inspired by What is Growing in the Garden
Eggplant Weekend at the Atlanta Botanical Garden There’s nothing better than cooking with vegetables harvested at their peak. This past weekend at the Atlanta Botanical Garden’s Edible...
Read MoreA Tasty Summer Breeze Ushering in Goodness in the Edible Garden
Blueberry Basil Salad | Fresh from the Edible Garden at Atlanta Botanical Garden There is something magical about cooking with ingredients at the height of their season....
Read MoreSunshine on a Plate with this Fresh Orange Fennel Salad
Certain recipes instantly transport you to a beautiful day in the garden, and this Orange Fennel Salad is one of them. One of the highlights of my...
Read MoreWhite Bean and Farro Soup: A Healthy, Comforting New Year Reset
If you’re craving comfort food that still supports your health goals, this White Bean and Farro Soup is the perfect way to start the New Year. Hearty,...
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