Creamy Garlic Herb Cashew Cheese
Creamy Garlic Herb Cashew Cheese 2 cloves garlic, peeled 1 cup raw cashews, soaked, drained and rinsed 1 fresh lemon, squeezed 5 fresh basil leaves 1 teaspoon fresh chopped rosemary 1 teaspoon fresh chopped thyme 1/4 teaspoon sea salt Freshly ground black pepper to taste 1/4 teaspoon red pepper