Spicy Eggplant Stir-Fry Recipe Inspired by What is Growing in the Garden
Eggplant Weekend at the Atlanta Botanical Garden There’s nothing better than cooking with vegetables harvested at their peak. This past weekend at the Atlanta Botanical Garden's Edible Garden Outdoor Kitchen, we celebrated the summer harvest with a vibrant Spicy Eggplant Stir-Fry
A Juicy Bite of Summer from Chef Megan at the Atlanta Botanical Garden
If summer had a signature appetizer, this just might be it. Bursting with color, crunch, and cool vibes, these Watermelon Feta Stacks with Pistachios were the garden party favorite at the Atlanta Botanical Garden—and for good reason! Stacked high with sweet
A Burst of Fall Flavors: Indulge in the Delights of Autumn Kale Salad
Garden Harvest Salad As the vibrant colors of autumn paint the Atlanta Botanical Garden in shades of red, orange, and yellow, there's no better way to celebrate the season's bounty than with a delectable and wholesome salad that captures the essence
Summer Gardens are Ready and Willing to Give you their Best!
Summer gardens are ready and willing to give you their best as the warm sun rays kiss your garden! It's that delightful time of year when fresh produce bursts into life, gracing our kitchen tables with vibrant colors and
Keeping with the Beet in the Edible Garden!
It has been a wonderful week being back for this summer season at the Atlanta Botanical Garden as the Edible Garden Chef! It is always filled with beautiful floral surprises and more around every corner! The Edible Garden