Napa Kale Salad with Creamy Avocado Sesame Dressing
Napa Kale Salad with Creamy Avocado Sesame Dressing 1 pint grape tomatoes 2 tablespoons extra virgin olive oil ¼ teaspoon sea salt For the Dressing: 2 cloves garlic, peeled 1 ripe avocado, seeded and peeled 1 freshly squeezed lime ½ cup plain Greek yogurt 1 tablespoon toasted sesame
Black Japonica Rice Salad
Black Japonica Rice Salad with Lemon Vinaigrette 1 cup black japonica rice 2 cups water 1 fresh squeezed lemon 2 tablespoons white balsamic vinegar 2 garlic cloves, crushed 1 teaspoon fresh rosemary 1 teaspoon fresh thyme ½ teaspoon sea salt ¼ cup extra-virgin olive oil 1 cup shelled edamame 1
Sunflower Sprouts for an Empowered Life
Sunflower sprouts are so yummy they deserve a post and picture all of their own! This is my first sunflower sprouting attempt and I am already hooked. I have been eating sunflower sprouts and microgreens for many years but after
Radish and Endive Raw Spring Salad
Radish and Endive Raw Spring Salad 3 heads red or white California endive (On-deeve) with leaves separated and chopped 10 radishes, thinly sliced 2 scallions, chopped 1 avocado, diced 2 tablespoons fresh squeezed lemon juice ¼ teaspoon sea salt Fresh cracked pepper to taste In large salad bowl,
Watermelon and Arugula Salad
Watermelon and Arugula Salad 2 tablespoons extra-virgin olive oil 1 tablespoon aged balsamic vinegar 2 tablespoons pineapple juice Sea salt and pepper to taste Watermelon slices, seeds and rind removed 5 ounces arugula or rocket lettuce ¼ cup crumbled goat cheese In a mixing bowl, whisk together olive oil, balsamic